Join us at Acenet's spacious kitchen to learn the art of vegetable pickling! We will be working with seasonal, local vegetables and exploring the techniques and flavor profiles of refrigerator pickles. Learn recipe development (vinegar/sugar/water/salt ratios), brush up on your knife skills, and have fun with us! Beverages and snacks after the lesson. Pre-registration is required. Please email firstname.lastname@example.org to register.